Price:
$ 75.00


Qty:  


January 2017
SuMoTuWeThFrSa
25262728293031
1234567
891011121314
15161718192021
22232425262728
2930311234



Member: $60 Nonmember: $75

Join Appleton Cooks! and chef Carolyn Grieco this winter for our winter culinary workshop series. With seasonal ingredients as our inspiration, these classes bring together the farm's winter bounty and professional chef instruction to inspire, improve, and support your culinary endeavors at home. This culinary series features country soups, savory chowders, and hearty stews. Each workshop will also cover homemade bread making skills. We'll cover culinary techniques & kitchen tips as we prepare seasonal recipes perfect for the long chilly winter season! Hands-on cooking, chef instruction, printed recipe booklet, and a warming meal of fresh hearth-baked bread and steaming soup, chowder, or stew! You can expect to roll up your sleeves and learn as we cook together then enjoy a sumptuous shared meal at the end of the workshop. BYOB beer or wine is allowed.


Please wait . . .