06/27 Sweet & Savory Strawberries
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June 2018

Members: $72; Nonmembers: $90

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It’s Strawberry season here on the farm and we’re celebrating the arrival of this favorite crop by cooking up all things strawberry in the kitchen!  Our workshop begins with a brief walk out to the fields (weather permitting), learning more about berries while sampling and harvesting some for our class.  We’ll then head to the kitchen to prepare a delicious menu of sweet & savory strawberry recipes while covering traditional cooking skills and techniques along the way.  Class includes hands-on cooking, professional chef instruction, printed recipes, and a ‘strawberry celebration’ dinner at the end of the evening.  BYOB beer & wine allowed. 

Recipes may include dishes such as a fresh Strawberry-Jalapeno Salsa, Summer Strawberry & Mint Tabbouleh, and amazing Strawberry Cream Pie.

Class recipes are samples only and subject to change. Workshops will begin promptly at designated time.  Feel free to arrive a few minutes early to settle in.

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