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$ 85.00


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April 2016
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This event is SOLD OUT

Join us at The KITCHEN at the Boston Public Market for a cooking demo and dinner by local Chef Paul Wahlberg. The evening’s meal will celebrate the Market’s spring bounty, featuring foods grown and produced entirely in New England. A portion of the ticket sales will help feed hungry families through Paul Wahlberg’s charity, Alma Cares. Ticket price includes one complimentary drink. Also includes option to visit the Boston Public Market with The Trustees for pre-dinner bites from a selection of Market vendors. Small groups will leave from The KITCHEN at 6PM and 6:15PM. Opt in for this bonus experience when you register.


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